Alscafe

August Specials

Summer Flounder

Pan-seared flounder served with a white wine, creamy leek sauce & served with herb induced rice & fresh roasted vegetable.   22.95…

Grouper Meuniere

Pan-seared grouper prepared with a lemon, garlic, parsley & white wine reduction & served with herb induced rice & fresh roasted vegetables.   19.95…

Cod Mornay

Cod served pan-seared, topped with an Asiago induced cream sauce au gratin & served with homemade mashed potatoes & fresh roasted vegetables.   18.95…

Tuna Steak Fusion Style

Yellow fin tuna with turmeric, garlic, white pepper & cumin, prepared pan-seared with a sesame oil induced soy sauce. Served medium-rare with herb induced rice & fresh roasted vegetables.  21.95…

Mahi-Mahi Cajun Style

Blackened mahi-mahi filet prepared with a tarragon honey mustard sauce & served with herb induced rice & fresh roasted vegetables.  19.95