Tuesday
Soups — Cream of Broccoli or Chicken Noodle cup 3.25/bowl 4.25
Southwest Tuna – Tuna dill, salsa, guacamole & melted Swiss cheese served on toasted sour dough bread. 7.95…
Wednesday
Soups – Cream of Broccoli or Chicken Noodle cup 3.25/bowl 4.25
Tuscan Beef – Homemade roast beef simmered in a spices & red wine jus, topped with marinara sauce & Cheddar cheese served on a deluxe bun. 7.95. …
Thursday
Soups – Cream of Tomato Bisque or Vegetable Lentil cup 3.25/bowl 4.25
Blackened Chicken – Chicken breast, pan-seared with Cajun blackening spices, lettuce, garlic mayo, tomato & topped with a Bleu cheese gratin, served on a deluxe bun. 7.95…
Friday
Soups – New England Clam Chowder or 3 Bean & Andouille Sausage cup 3.25/bowl 4.25
3 Cheese Turkey Melt – Roast turkey, sautéed onions & a trio of melted Cheddar, Swiss & Muenster, served on butter toasted rye bread. …